As we slowly turn our house by the sea into a home I am finding myself in major nesting mode. Out on a Saturday night? Nope... Home baking a chocolate bundt cake? Yep! This cake is so delicious, easy to make, and one of my dessert staples. From my mama to me to you... hope you love it!
Ingredients:
1 package chocolate cake mix
4 ounces instant chocolate pudding
1/2 cup oil
1/4 cup water
4 eggs
1 cup sour cream or plain greek yogurt
1 teaspoon vanilla
12 ounces chocolate chips
Combine mix, pudding, oil, water, vanilla and sour cream. Crack in eggs and then fold in chips. Bake at 350 degrees for 55 minutes. Cool for 15 minutes.
No comments:
Post a Comment